Flavorful, Jersey-fresh Goodness

Restaurants in Galloway, NJ

We’re serving up seasonal, locally sourced cuisine in three restaurants at Seaview, a Dolce Hotel. Under the expert culinary eye of our longtime Executive Chef Rodolfo Correa, the hotel offers three distinct dining experiences, ranging from casual pub fare to a lavish Sunday Brunch that’s been named one of the “100 Best in America” by OpenTable. 

All in good taste

  • dsshotel dining winterdining 01

    Winter Dining

    Seaview will be opening up dining options for you to enjoy this Winter. Grab a nice hot lunch or dinner and enjoy exquisite taste for breakfast, lunch, and dinner. 


    Breakfast | Tues - Sun, 7am-11am

    Lunch | Tues. - Sun, 11am-4pm

    Dinner |  Tues. - Sun, 5pm-10pm

    View Menus

  • Renovated Lobby Bar

    Lobby Bar & Lounge

    There is no better spot to relax and unwind than the elegant Lobby Bar at Seaview. Sit and enjoy the view of our Historic Bay Course which is framed by the Atlantic City Skyline, or take your favorite beverage outside and enjoy the view from our fire-pit seating area. 

    The Lobby Bar at Seaview is the perfect gathering spot for any occasion.

  • Chef Rudy from the Seaview Hotel cooking

    Chef Rodolfo Correa

    Born in Mays Landing, New Jersey, Rodolfo Correa leads all culinary operations at Seaview, A Dolce Hotel, in Galloway, New Jersey as Executive Chef.

    Learn More

Specials To Savor

  • brunch plate with pancakes, bacon, eggs and potatoes

    Sunday Brunch

    Our award-winning Sunday Brunch is back and better than ever! 

    Every Sunday | 10am – 2pm
    Menu: Family style shrimp, bakeries, fruit, and dessert served with choice of selected entrees. Breakfast menu is not available at this time

    Reservations through Open Table or walk ins accepted

    Make an Online Reservation